What's on your plate? If you do not eat locally grown, raised, and/or produced food, then more than likely, you are eating food that is not real. This “food” has been chemically processed and refined while adding artificial ingredients to produce it in different shapes, sizes, tastes, colors, and forms. And since our government allows genetically modified organisms (GMOs) to be consumed by humans and farm animals, our “food” may contain foreign genes, which have been spliced together in laboratories.